Letters from War: 1861 | An Irish immigrant on food, rumors, and realities of the Civil War

Rumors were flying back home about hungry, mistreated soldiers at Camp Slifer. Michael McCarty — a County Longford man turned Luzerne County coal miner — had heard enough. He shared a letter from his friend Corporal Devenney at the front to set the record straight. Devenney had gained four pounds since enlisting in the US Army. Read the full letter.

Letters from War: 1861 | Drilling, rations, and waiting for battle with the 8th Pennsylvania

A young student from Wyoming Seminary in Kingston, PA traded his classroom for an army camp near Chambersburg in the spring of 1861. He and wrote back to a classmate about the food, the boredom, and his burning desire to meet the rebels in battle. Read the full letter.

The summer menu at a Pottsville hotel | 1838

In the summer of 1838, John Silver’s restaurant in Pottsville’s Pennsylvania Hall advertised a menu featuring fresh seafood, meats, and imported wines. Located on Centre Street, the refectory offered a taste of refinement in the booming coal town, catering to travelers and locals alike. Read the full story.